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Spicy Eight Delicacy

Cooking Time

15 mins

Ingredients

10g Carrot
10gPork
10g Chicken
5g Boiled Peas
10g Pig Stomach
10g Dried Tofu
10g KIMLAN PICKLED LETTUCE
10g Chili Radish

Seasoning

1 tbsp. Hot Bean Sauce

Made with Kimlan products

Pickled Lettuce

How to make it

Cook Pig Stomach , meat and chicken in boiling water.Drain and set aside.

Stir-fry(1)and all ingredients for 30 seconds seasoning with hot bean sauce to taste.

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